The ITALIAN-AMERICAN THANKSGIVING
Yes we have TURKEY with All The TRIMMINGS
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But we First Start with ANTIPSTO
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Maybe ANPASTO MISTI
Like This One with assorted Salami Olive, Peppers, and Cheese
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Then, Being ITALIAN, It’s on to a PASTA COURSE
Most Likely, a Special Treet for THANKSGIVING
Or other Baked MACCHERONI
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The, it’s on to The TURKEY
With all its TRIMMINGS
Just like other AMERICANS
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THEN ?
PUMPKIN PIE
“Gotta Have Pumpkin Pie” !!!
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CANNOLI
ITALIAN PASTRIES and COOKIES
And ESPRESSO
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An ESPRESSO
Made From Nonna’s MACCHINETTA
NAPOLETAN ESPRESSO POT
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SUNDAY SAUCE
Learn How to Make ESPRESSO at Home
LASAGNAÂ Recipe
And an ITALIAN-AMERICA
THANKSGIVING iN NEW YORK
ALL in SUNDAY SAUCE
and More …
by DANIEL BELINO-ZWICKE
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STAY TUNED, More to Come !!!