Exploring Venice by Daniel Bellino Zwicke

 


DANIEL BELLINO

BACK at all’ARCO

A WINE BAR DANIEL 1st DISCOVERED in 1995

30 YEARS BEFORe STANLEY TUCCI

Venice, ITALY

DANIEL BELLINO ZWICKE & The WINE BARS (Bacari) of VENICE


Daniel Bellino Zwicke is a New York-based chef, author, and wine professional who heavily focuses on Venetian culinary culture. He has documented his extensive research on the traditional wine bars of Venice (bacari) across his career and books. [1, 2, 3]
The Venetian Influence & “Bar Cichetti”
  • First American Bacaro: In 1998, Bellino Zwicke co-created Bar Cichetti on Houston Street in New York City. It served as America’s very first traditional Venetian wine bar. [1, 2, 3]
  • The Concept: He served as the chef and wine director, introducing New Yorkers to the ritual of drinking regional Italian wines paired with cicchetti (Venetian small plates/bar snacks). [1, 2]
“Exploring Venice” Travel Guide & Cookbook
His primary literature detailing these specific spots is his book Exploring Venice: Travel Guide – Cookbook on Amazon. The guide details: [1]
  • The Best Bacari: A curated guide to finding authentic, hidden wine bars tucked into the narrow streets (calli) of Venice. [1, 2]
  • Casanova’s Route: A specialized section highlighting historical wine bars and establishments frequented by Giacomo Casanova that remain open today. [1]
  • The “Ombra” Tradition: Insights into ordering a local glass of wine (referred to by locals as an ombra, or “shadow”) alongside classic bites like baccalà mantecato and sardines in saor. [1]

Famous Venetian Spots Mentioned in His Work
Bellino Zwicke’s Venetian itineraries and social content frequently document historic landmarks.
all’ARCO
His favorite, long-frequented wine bar near the Rialto Market. He frequently notes that he first “discovered” and documented this spot in March 1995, decades before it gained widespread mainstream travel-show fame. 
CANTINA Do MORI
One of the oldest and most legendary historic bacari in Venice.
CATINA s’ VINO SCHIAVA
Located in the Dorsoduro district, famous for its incredible variety of creative cicchetti toppings.
HARRY’S BAR
The iconic birthplace of the Bellini cocktail and Carpaccio, which he features alongside traditional neighborhood taverns.



EXPLORING VENICE
by DANIEL BELLINO ZWICKE
TRAVEL GUIDE – COOKBOOK
With 40 RECIPES 
of VENICE’S FAVORITE DISHES

BELLINO at all’ARCO
VENICE. 19915


Bourdain in Italy

ANTHONY BOURDAIN

“EATING CACIO PEPE PASTA”

ROME, ITALY

 

The connection between Anthony Bourdain, Italy, and Bellino (artist/author Daniel Bellino-Zwicke, known for Being Tony Bourdain and Italian cooking content) centres on fan culture, tribute, and tracking Tony’s iconic stops  (like Ce Tony ate fettuccine al ragù.
  • Key Bourdain Italy Highlights Tracked by Bellino & Fans
    • Rome (Cacio e Pepe): Ristorante Roma Sparita in Trastevere—called “the greatest thing in the history of the world”.
    • Rome (Secret Spot): The hidden local spot (formerly Trattoria Settimio, now Cesare al Pellegrino at 117 Via del Pellegrino) where Tony ate fettuccine al ragù.
    • Emilia-Romagna: Regional vineyard and traditional food explorations featured in fan/author community retrospectives.
    • The “Bellino” Tribute Art/Books: Works by Greenwich Village-based creator Daniel Bellino-Zwicke (Being Tony Bourdain, Cooking Italian Greatest Hits) celebrating food philosophy and Italian-American Sunday gravy/sauce.



    • ITALIAN FOOD & TRAVEL
      ROME VENICE PIZAA PASTA & ?
      And BOURDAIN in ITALY
      TONY’S FAVORITE RESTAURANTS
      “ITALY”
      Daniel Bellino Zwicke

      AMAZON.com 


Me and Isabelle – Daniel Bellino Zwicke and Isabelle Oduber

 

Isabelle Oduber

For OSCAR De la RENTA

NEW YORK CITY

Mode Conversation: Isabell Oduber Daniel bellino


Isabelle Oduber & Daniel Bellino Zwicke

Isabelle Oduber is a former model who is the ex-girlfriend of New York City author / culinary professional Daniel Bellino Zwicke. [1]
During her modelling career, she was represented by the prominent Ford Modelling Agency in New York. Bellino-Zwicke, known for culinary books like Sunday Sauce and Grandma Bellino’s Italian Cookbook, has previously shared glimpses of her past modelling work and portfolio cards publicly on his Author Page on Facebook.
Isabelle Oduber
Modelling Card – Ford Agency

Isabelle Oduber
with Ex-Boyfriend Daniel Bellino Zwicke
Isabelle Oduber and Daniel Bellino-Zwicke share a personal history connected to the New York fashion and culinary scene of the 1980s. [1]
The Connection
  • Relationship: Isabelle Oduber is the former girlfriend of Daniel Bellino-Zwicke. [1]
  • Isabelle Oduber: She worked as a prominent fashion model represented by the prestigious Ford Modeling Agency in New York City. During her career in the 1980s, she served as a house model for legendary designer Oscar de la Renta and was famously illustrated by fashion artist Antonio Lopez. 
  • Daniel Bellino-Zwicke: He is a New York-based author, wine director, and former restaurant manager. He has managed classic Manhattan establishments like Da Silvano and has written several books centered around Italian cuisine and Greenwich Village culture. He frequently shares nostalgic retrospectives of 1980s New York, including reflections on Oduber’s modeling career. 

Isabelle Oduber for Oscar De La Renta
Illustrated by Antonio Lopez
WOMENS WEAR DAILY – Centrefold Ad