Author: Daniel Bellino

Daniel Bellinohttps://thedannyreportdotcom.wordpress.comHello All ! I'm Daniel Bellino "Z" Best Selling Italian Cookbook Author and Publisher of Positano The Amalfi Coast ... I have traveled the World extensively and have been going to: Napoli, Capri, Positano, and The Amalfi Coast of Italy Since 1985 ... I live and write in New York's Greenwich Village. I am the Best Selling author of such Books as : SUNDAY SAUCE , The RAGU BOLOGNESE COOKOOK, The FEAST of The 7 FISH, and the soon to be released POSITANO - Capri The Amalfi Coast , a book that tells stories of Napoli, Capri and Psoitano, and is part Cookbook of Regional Dishes of the area, as well as being a Guide Book of this region of Italy. I have been a Restaurant and Wine Professional for more than 30 Years, and I Created America's 1st Ever Venetian Wine Bar (Bacaro) in 1997, in Bar Cichetti, where I was the Head Chef / Wine Director and Managing Partner.
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CAFFE DANTE SERVES AL PACINO a LAST ESPRESSO

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AL PACINO
Filming Vittorio Coffee Commercial
CAFFE DANTE
 
GREENWICH VILLAGE, NEW YORK
 
 
 
CAFFE DANTE Has CLOSE
 
 
 
NO MORE ESPRESSO FOR AL ????
 
AL PACINO THAT Is !!!!
 
Caffe Dante Has Closed
After 100 Years on Macdougal Street
 
GREENWICH VILLAGE, NEW YORK
 
 
 
AL PACINO VITTORIA COFFEE COMMERCIAL
 
FILMED AT CAFFE DANTE
 

AL PACINO
 
VITTORIA COFFEE COMMERCIAL
 
CAFFE DANTE
 
GREENWICH VILLAGE
 
NEW YORK
 
 
 
SUNDAY SAUCE
 
WHEN ITALIAN-AMERICANS COOK
 
BY DANIEL BELLINO-ZWICKE
 
 
 
LA TAVOLA
 
 
 
IT’S NEW YORK ITALIAN
 
 
 
 
SEGRETO ITALIANO
 
SECRET ITALIAN RECIPES
 
BY DANIEL BELLINO “Z”
 
 
 
 NEW SICLIAN AMERICAN COOKBOOK
FROM DANIEL BELLINO
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GRANDMA BELLINO’S
ITALIAN COOKBOOK
RECIPES FROM MY SICILIAN GRANDMOTHER
by Daniel Bellino
 
 

 

CAFFE DANTE to CLOSE ???

MY BELOVED CAFFE DANTE to CLOSE
Yes I’m afraid it’s most likely true, my beloved Caffe Dante to close this month (February 2015) after 100 years in business in New York’s Greenwich Village. It’s rumored that Mario Flotta the long time owner of Caffe Dante will be selling the caffe to a Australian Corporation and it was reported on 1010 WINS Radio News this morning that Dante will be shuttering its doors in 10 days time. This is very sad, especially for me and longtime regulars who have been going to Caffe Dante for 10, 20, 30, and even 40 years for New York’s most authentic Espresso and cups of Cappuccino. I myself have been going there since the Summer of 1985 when I came back from my first trip wonderful trip of many to my ancestral homeland of Italy .. As i’ve been going to Caffe Dante almost evry single day siance 85, I’ve become good friends with the Flotta Family over the years especially Mario Sr. who is almost like a second father to me.
This is such sad news, and all I can say is something I know that most do not, is that Mario bought a building around the corner on Bleecker Street for just such a situation. That being that the landlord would one day raise his rent beyond reason (the Landlord did in 2013), and Mario would just pack up his caffe and move it around the corner. Mario is Caffe Dante, his loves the place like one of his own children, and I know this is the reason he bought the building on Bleedker. Mario told me himself what he would do, and he always wanted the Caffe to continue and for there to be a place for Caffe Dante for his sons, Mario Jr., Anthony, and Peter.
I hope everything all works out, I love Caffe Dante more than I can ever express, it’s without question my second home, and a Greenwich Village without this wonderful Caffe would be that much less of the Greenwich Village that we residients, visitors and tourist from around the country and around the World know.
 
 
 
Story & Photos by Daniel Bellino-Zwicke
 
 
 
 

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Marlon Brando Hey STELLA

“HEY STELLA-AAAAAAA” !!!!
 

Marlon Brando
 
in
 
TENNESSEE WILLIAMS
 
STREETCAR NAME DESIRE
 
 
 
 
 
A STREETCAR NAMED DESIRE
 
Stanley Kuwalski, Stella, Mitch, Blanche DuBois
and Stanley’s Friends
 
A Beautiful Painting
 
by The Great AMerican Artist
 
THOMAS HART BENTON
 
 
 
 
 
TENNESSEE WILLIAMS
 
 
 
 
 
THE DUDE
 
GOT ANY KAHLUA?
 
aka 
 
The BIG LEBOWSKI COOKBOOK
 
Abide !!!!
 
 

 

Clemenza Mob War Godfather Sunday Sauce

CARBONE
 
Thompson Street
 
GREENWICH VILLAGE
 
NEW YORK
“MAKIN SUNDAY SAUCE”
 
aka GRAVY
 
CLEMENZA SHOWS MICHAEL HOW
 
How to Make SAUCE FOr 20 GUYS Some Day …
 
One of Italian-America’s Most Beloved Movie Scenes, from
The GODFATHER by Francis Ford Coppola …
Corleone Crime Caporegime PETE CLEMENZA (Richard Castellono)
Show MICHAEL CORLEONE ( Al Pacino) How to Make
SUNDAY SAUCE Italian Gravy …
 
 
 
LEARN HOW TO MAKE SUNDAY SAUCE
 
GRAVY
 
SUNDAY SAUCE – WHen Italian-Americans Cook
 
by Daniel Bellino-Zwicke
 
Available in Paperback & Kindle Editions
on AMAZON.com
 

 

Once Upon a Tart Re-Opens in Soho

 
GREAT NEWS in SOHO
ONCE UPON a TART
 
Sulivan Street
 
Soho
 
NEW YORK , NY
 
 
 
Well it’s been a RollerCoaster Ride the past six months or so for Jerome Audereau
and his bloved Soho establishment Once Upon a Tart .. Because of a high-rent increase and other factors, The Tart as it’s know to its many loyal followers and fans found itself in a bit of a finacncial strain. Jerome said the numbers didn’t add up and unless he got a partner the Tart would have to close. Matt Amramchyk the owner of sucessful Navy Restaurant next door was interested in parntering with Audureu and The Tart but this wishful marriage was squashed by The Soho Alliance who to put it bluntly hated Navy and its owner and did not want them to be a partner at The Tart as they said if the partnership of Navy and Once Upon a Tart was approved with a Approval of a State Liquor Liscense, the people behind NAVY would control half the block. Sweeney and the people at Soho Alliance all love Jerome and Once Upon a Tart, but the feelings are just the opposite when it comes to Navy and the people behind. The neighborhood people have a beef with Navy and its owner Matt Abramcyk, as Sweeney and those opposing Navy say that they are bad nieghbors, playing loud music and making a ruckass outside lat into the night.
 
So as it turns out, Once Upon a Tart shuttered its doors in August of 2014 to overwhelming sadness of its local cutomers  .. Mr. Audureu has since gained a partner and has re-opened the beloved Once Upon a Tart as of this day, Wedesday November 26, 2014 ..  Needless to say, we local customers are quite excited and happy at the re-opening of our beloved Tatrt.
 
Bravo Jerome, Good Luck, and Welcome Back,
 
Your Loyal Customers
*
*
by Daniel Bellino-Zwicke
 
 
CLEO is BACK
OUR FAVORITE COUNTER-GIRL
 
CLEO
 
 
 
SO Is JEROME
&
HIS TARTS
 
Jerome
 
SUNDAY SAUCE
by Daniel Bellino-Zwicke
THE FEAST of THE 7 FISH
ITALIAN CHRISTMAS

CORNER BISTRO NEW YORK BURGERS

CORNER BISTRO

 

 

Happy to see Corner Bistro’s Burger can still make it to # 1 Best of New York list these days. I’ve been eating Cheeseburgers there since 1984. Yes 26 Years of Bistro Burgers. Back then, the Burger at the Corner Bistro was for Year-After-Year thee perennial favorite, # 1, Top, Best Burger in New York, rated by the Top and most Powerful food Authorities of the day, New York Magazine, The NY Times, Cue Magazine, The Post, The Village Voice, GQ, Bob Lape on 7’s Eyewitness News, The Daily News, so on and so forth. Nine out of ten people, newspapers, and news agency’s, The Bistro Burger was always “Tops,” # 1. It no longer is. And it was tops for some 30 years. Quite a run. Sadly the quality of the Burger has gone down a bit, and there are numerous chemistry better, tastier Burgers in town. Shake Shack get my Vote for the Top, New York’s best Burger, with Bills Bar and Burger and Peter Luger not far behind. But the Shake Shack Burger has all the proper elements that come together and make for perfect chemistry of, dear I say, “The Perfect Burger.” Well if not the perfect Burger, New York’s Best, or at least amongst the Best, everyone has their opinion. Some not as qualified as others. As I’ve been eating the East Coast’s Best Burgers since childhood, and being a former Chef Culinary Professional, I have greater qualifications than most.

The Shake Shack Burgers elements that make it so good, are: Top Quality Beef, Just the right size and thickness, not too thin nor too thick, which unfortunately many think makes a burger is better, the thicker it is. Not so. A 6 oz., 3/4″ Burger is Best and it has to be cooked on a Flat-Top Grill cooking in its own fat to qualify amongst the best. Cooking on a grated grill, just won’t do. You’ll often get terribly overcooked hard spots, losing all important beef fat for the burger to cook in. You’ll need a good hamburger bun, toasted preferred, not too fancy, and a major No-No is the use of an English Muffin. Though i Love them for breakfast, English Muffins are a terrible choice, pairing to a Burger. the Burger has to be properly cooked
And one of thee most important rules to a great Burger, it can’t cost more than $6.50, and about $4.50 is even better. The Shake Shake burger meets all these requirements, even exceeding them.
Back to the Bistro Burger. For nostalgias sake and Price to value ratio, combined with the great old New York Bar ambiance, The Bistro Burger always makes it on my Top 10 List. As the Post states, to be able to get a great burger for just $6.50 with Beers at $2.75 in one of New York’s few remaining Bohemian Bars, and in Greenwich Village? A combination that just can’t be beat.
by Daniel Bellino Zwicke
BIG LEBOWSKI COOKBOOK
SUNDAY SAUCE

 

FAMOUS OLD NEW YORK BARS

    Grand Daddy of All Old New York Bars

1.   McSorley’s Old Ale House .. East 7th Street, East Village, New York

2.   Old Town Bar … East 18th Street, Union Square, New York

3.   Pete’s Tavern  … Irving Place, Gramercy Park, NY, NY

4.   White Horse Tavern .. Hudson Street, Greenwich Village

5.    PJ Clarke’s … 3rd Avenue at 55th Street, Midtown, NY NY

6.    Ear Inn  …. Spring Street, Soho 

7.    Fanelli’s Cafe  … Prince Street, Soho

8.    Peter McManus … 7th Avenue at 18th Street, Chelsea

9.    Minetta Tavern .. Macdougal Street, Greenwich Village

PJ CLARKE’S
 
 
 
photo Daniel Bellino Zwicke
 
 
 
 
 
WAVERLY INN
 
 
photo Daniel Bellino Zwicke
 
 
 
 
 
WHITE HORSE TAVERN
 
 
 
 
PETE’S TAVERN
 
Gramercy Park
 
NEW YORK,  NY
 
Since 1864
 
photo Daniel Bellino-Zwicke
 
 
 
 
OLD TOWN BAR
 
FLATIRON NEW YORK
 
 
Inside The OLD TOWN BAR
 
18th STREET
 
between BROADWAY & PARK AVENUE
 
 
 
 
A Beautiful Watercolor Painting of FANELLI’S
 
 
 
FANELLI’S
 
Prince Street, Soho,  New York, NY
 
Since 1847 ???
 
 
 
MINETTA TAVERVN
 
Macdougal Street & Minetta Lane
 
GREENWICH VILLAGE
 
 
photo Daniel Bellino Zwicke
 
 
 
 
 
PETER McMANUS
 
 
CHELSEA
 
New York, NY
 
 
La TAVOLA is NEW YORK ITALIAN
 
 
 
 
 
SECRET ITALIAN RECIPES
 
The BIG LEBOWSKI COOKBOOK
 
 
The COLLECTED RECIPES of The DUDE
 
by Daniel Zwicke
 
 



Once Upon a Tart Will Reopen

The TART Is ReOpening !!!  “Oh HAPPY DAY”

I recievied this eMail form Jerome Audureau, stating, “Good news after 2 months closed           ONCE UPON a TART …  will be re opening November 7th .



Jerome Audureau

jerome@onceuponatart.com

 

ONCE UPON a TART sadly closed this past Summer (2014). For those of us who truly loved this quaint little bakery / cafe, the closing was quite a blow, akin to losing a very close friend .. The TART as the regulars like myself call it, had operated in its wonderful Old New York Storefront for some 23 years. The storefront of the tart is more or less the same as it was some 100 years ago when it operated as a bakery in this Italian immagrant dominated neighborhood of the Sout Village (Greenwich Village). Yes, technically this part of Sullivan Street (block between W. Houston & Prince Street) is considered Soho .. Well if you’re an old-timer and especially of Italian descent and grew up in the neighborhood, this “Is Not Soho,” but The Village … Basta!
Anyway, Once Upon a Tart is a much loved little Cafe .. For many, like me, it is a second home we we go to get our daily coffee, muffins, and tarts to start our day just right. Yes we get our coffee, muffins, soups, and sandwiches at The Tart, but it not just that. At The Tart we get so much more .. Everyday I get up and out of my Greenwich Village apartment and my first stop of the day is to my beloved Tart .. I go for my daily morning coffee, which like any great coffee lover, I do love dearly. I go for my coffee and my bonus of seeing the lovely Cleo, Anna. Samina or anyone of the wonderful counter-girls who work at the Tart .. These women are lovely and it is for me one of the simple pleasures of life just to go and get my coffee and be greeted so warmly each and every morning by someone as lovely as Cleo, Kanai, or one of the other girls who work at The Tart. When I say that Kanai Cleo Jerome and all the girls who work there are “like Family,” this is not just Cliche but something tangible and oh so true and my favorite thing about my Tart …
The atomosphere is homey, welcoming, serene, and oh so lovely. Yes, as I’ve said, the Tart is a second home to many of us. It’s a meeting place and a sactuary. It’s sanctuary to us regulars as well as so many thousands upon thousands of tourists who’ve either stumbled upon this lovely little gem or read about it and seeked it out for one of their famous Chocolate Pear Tarts, Madelines, or other tasty treat. They stop in for a little refuge, coffee, tea, a place to sit and get a tasty little treat. It’s a place so special and a welcome repreive.
Once Upon a Tart to reopen? Please Lord let this be true, we miss it and want it back, and of this, there is not much more to say. Basta!
Daniel Bellino-Zwicke
CLEO
The Lovliest Lady You Could
Ever Wish to Great You With Her Sweet Smile
and Your Daily Morning Coffee
“We MISS YOU & EVERYONE”
New York Writers Daniel Bellino-Zwicke 
Jerome The TARTS Owner
Chris Nominee & John Kenney
from left to right
My Dads Pickup Truck
SUNDAY SAUCE
by Daniel Bellino-Zwicke
La TAVOLA is NEW YORK ITALIAN
POPEYE
“Just Because”
GOT ANY KAHLUA?
The BIG LEBOWSKI COOKBOOK
COFFEEE
BEER
ART
Ballatine Ale Can
All Photos Property of Daniel Bellino-Zwicke

 

Famous Italian Bakeries of New York

VESUVIO

 

VESUVIO BREAD BAKERS

PRINCE STREET … Soho / GREENWICH VILLAGE New York

Note: Vesuvio’s Bakery has closed, however the Beautiful Piece of Italian New York History remains in its Landmark Status Storefront ..

 

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 CANNOLIS

 

Venerio

 VENERIO PASTICCERIA

EAST VILLAGE New YORk

SINCE 1984

 

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PARISI BAKERS

 

PARISI BAKERY, Little Italy, New York

Bread Bakers 

Ferrara

mrnewyorkny

 

b7921-sundaysauce-small-new-cvr

  SUNDAY SAUCE

 

 Caputo

CAPUTO BAKERS CARROL GARDENS, BROOKLYNCaputos Bake Shop, Carrol Gardens, BROOKLYN

Mario Fortunato

Mario Fortunato, FORTUNATO BROTHERS BAKERY

BROOKLY NEW YORK

Sfogiatelle

SFOGIATELLE

Fortunato Bros. Bakery